Slow Cooker Bourbon and Coke Pulled Pork - only 4 ingredients! Pork shoulder, bbq seasoning, Coke, and bourbon. This was CRAZY good! We served this on buns with some bbq sauce and pickles. Leftovers are delicious on nachos, baked potato, or on top of a salad!
We made the pork with Maker's Mark, but any bourbon or whiskey will work fine.
To make the pork in theInstant Pot Pressure Cooker, cook the pork on HIGH pressure for 1 hour. Turn off and let steam naturally release for 20 minutes. Quick-release any remaining pressure. Remove pork from Instant Pot and shred.
My favorite store-bought BBQ sauces are G. Hughes, Sweet Baby Rays, Stubbs, and Williamson Brothers.