Slow Cooker Buffalo Chicken Dip Recipe - our favorite Rotel dip infused with the flavor of buffalo chicken wings! Chicken, hot sauce, ranch seasoning, Rotel, and Velveeta. SO good! Perfect for parties, potlucks, or any snacking occasion. Just toss the ingredients in the crockpot, let it simmer to perfection, and serve with your favorite dippers.
I don't like Velveeta. What cheese can I use instead? We love Velveeta cheese because it melts wonderfully and tastes great. If you don't like Velveeta cheese, you can substitute shredded cheese. Sharp cheddar cheese and mozzarella cheese work great.
Can I make Buffalo Chicken Dip in the microwave? Yes! Combine cooked chicken, Frank's red hot sauce, ranch dressing mix, Rotel, and Velveeta cheese in a large bowl. Heat in the microwave until the cheese has melted.
I recommend using rotisserie chicken if making the dip in the microwave.
Can I Freeze Buffalo Chicken Rotel Dip? Yes! Cool the dip to room temperature and transfer to a freezer-safe container. Store in the freezer for up to 3 months.
Thaw and reheat in the microwave or on the stovetop.
Store leftovers in an airtight container in the refrigerator.