Pimento Cheese Sausage Balls – this recipe will change the way you make sausage ball forever! Seriously THE BEST sausage balls EVER! Only 4 ingredients - sausage, cream cheese, Bisquick, and pimento cheese. Can make in advance & freeze for a quick snack later. Great for parties, potlucks, tailgating, and dinner!
Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment)
Roll into 1-inch balls and place on a rimmed baking sheet.
Bake for 18 - 22 minutes, or until brown.
Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time.You are going to use 1/2 of a package of cream cheese. There are lines on the foil packaging to help you cut the amount needed.