Strawberry Pie Cake
Stephanie @ Plain Chicken
Strawberry Pie Cake - doctored up cake mix with strawberry pie filling and vanilla extract. Topped with a quick homemade white chocolate frosting. This cake is requested for birthday's and potlucks! SO good!
9x13-inch Cake Pan
strawberry cake mix
can strawberry pie filling
white chocolate chips
Preheat oven to 350. Grease a 9×13 inch pan. Set aside.
In a large bowl, combine cake mix, pie filling, vanilla extract, eggs and milk. Mix with an electric mixer just until combined.
Pour batter into prepared pan. Bake for 25-30 minutes or until toothpick inserted in center comes out clean. Cool.
In a small saucepan, combine sugar, butter, and milk. Bring to a boil. Continue boiling for 2 minutes, stirring constantly.
Remove pan from heat and stir in white chocolate chips until smooth. Immediately pour over cooled cake. Cool completely before slicing and serving.
Can substitute semi-sweet chocolate chips for white chocolate chips if you want a chocolate frosting on the strawberry cake.
All images and text © Plain Chicken, Inc.
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