Discover a flavor-packed fiesta with our mouthwatering Tamale Pie recipe! Layers of savory southwestern chicken, chili beans, and corn are nestled between slices of golden polenta and topped with gooey Mexican cheese. Spices like chili powder, cumin, garlic, onion powder, and cayenne pepper give it a zesty kick. Baked to perfection, this comforting dish is a crowd-pleaser. Serve it with a dollop of sour cream, fresh cilantro, and extra salsa for a delightful dinner that's sure to be a hit with the whole family!