Teriyaki Pork Chops
Stephanie @ Plain Chicken
Teriyaki Pork Chops - easy marinade recipe made with teriyaki sauce, mirin, garlic, olive oil, and hot sauce. Seriously delicious! Hands-down the BEST pork chops we've eaten! Recipe from Lulu Buffet's restaurant in Gulf Shores, AL.
ground black pepper
extra virgin olive oil
bone-in pork chops,
about 1-inch thick
Place pork chops in a gallon ziplock bag.
Whisk together teriyaki sauce, garlic, mirin, pepper, olive oil, and hot sauce. Pour over pork chops and seal bag.
Marinate pork chops at least 30 minutes up to overnight.
Remove pork chops from marinade and cook until desired temperature is reached.
I used Sweet Baby Ray's Teriyaki Sauce.
This marinade can be used on any cut of pork or chicken.
All images and text © Plain Chicken, Inc.
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