About Me


My day job is in accounting, but my passion is cooking and baking.  I met my husband in college at Auburn University.  He was my downstairs neighbor our Freshman year.   We've been married for over 15 blissful years. :)

We love to travel; I can't stand to be at home too long. We love to eat, drink and shop and pick our travel destinations accordingly.  Our favorite places are Vegas, Orlando, Chicago & NYC.  We hope to travel to Italy soon.  We spend our weekends in the Fall going to Auburn football games and watching an unhealthy amount of college football.  It's a way of life in the South.



We have three beautiful cats - Sherbert, Jack and Fluffy.

Sherbert

Jack


and
Fluffy



I started this blog as a way to keep track of my recipes and to be able to share them with my friends.  This blog is a reflection of what goes on everyday in our kitchen.  Tadd (a.k.a Chicken Legs) is the official taste tester - he does a great job!  Our motto in the kitchen is "I cook, he cleans".

I am sure you might be wondering why the name of the blog is "Plain Chicken".  Growing up, I was not an adventurous eater (I'm still not, but I am getting better) and I would always order the chicken "plain" when we went out to eat.  My brother constantly made fun of me.  If anyone asked me what I was going to order, before I could answer, my brother would chime in with "plain chicken".   I was searching for a good name for the blog and I thought "Plain Chicken" fit perfectly.  (And, yes, I still order my chicken sandwiches "plain" in a restaurant.)

I don't cook a lot of fancy food, but it is all good.  Thanks for stopping by and I hope you enjoy our culinary adventure.

You can contact me at: plainchicken@gmail.com
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