Dessert

There is so much to choose from when it comes to desserts it’s hard to pick one. Ā My husband likes everything so I decided I would let him pick 4 here to lure you in to looking/researching/making our tasty treats. Ā So here goes. Ā YIKES!

In the words of Chicken Legs (blog name):

If you like lemon you have to try this Lemon Eclair Cake. Ā Steph said it’s no bake so it’s easy to make and is unbelievably good. Ā I love it, and think you will too. Ā I am a self-proclaimed Cookie Monster and these White Trash Cookies are a must. Ā White chocolate, toffee bits, chocolate chips, pretzels. Ā Yes please! Ā I had to pick a pecan pie and this was hard because I love them all. Ā Yes, there are several. Ā But I chose Grits Pecan Pie. Ā Sounds weird, but I beg you to make this. Ā It does not disappoint. Ā Finally, the Cookies & Cream Tres Leches Cake is an all-timer. Ā I even request this one for my birthday. Ā It’s that good.

Easy Spring Desserts

Easy Spring Dessert Recipes – 15 of our favorite spring desserts that are perfect for Mother’s day, a spring luncheon,…

No-Bake Cheesecake

Easy No-Bake Cheesecake Recipe –Ā super easy to make with only a few ingredients and tastes great! SO light and fluffy.…

Praline Brownies

Praline Brownies – fudgy brownies topped with a Ā quick praline pecan frosting. One bite and you will be blown away!…

Cinnamon Roll Cake

Cinnamon Roll Cake Recipe – aka Reddit’s Big Mama’s Secret Cinnamon Roll Cake – moist and tender cake swirled with…

Red Velvet Bundt Cake

Red Velvet Bundt Cake Recipe – a moist and tender cake with a slightly chocolate flavor and tangy cream cheese…

Chocolate Chunk Cookies

Giant Chocolate Chunk Cookies – crispy on the outside and chewy on the inside with giant chunks of Hershey Chocolate…

Puff Pastry Cannoli

Puff Pastry Cannoli – flaky puff pastry shells filled with a sweet ricotta filling and topped with chocolate chips. Super…

Gingerbread Bundt Cake

Gingerbread Bundt Cake Recipe – tender, flavorful, easy to make, and bursting with holiday spices! Topped with a Vanilla Glaze…