The filling uses a packet of Lipton's Savory Herb with Garlic Soup and Dip mix. It is next to the famous Lipton's Onion Soup Mix in the store. I've found it at Walmart, Kroger and sometimes Publix. I also use the Garlic Soup Mix in a White Pizza Dip - equally delicious! It is really a great mix. I am brainstorming for other ways to use it.
Since there are only two of us, I usually make half a recipe. The filling keeps for several days in the fridge. Give these Cheesy Garlic Pinwheels a try and jazz up spaghetti night!
Cheesy Garlic Pinwheels
- 1 envelope Lipton Recipe Secrets Savory Herb with Garlic Soup Mix
- 8 oz cream cheese, softened
- 1 1/2 cups mozzarella cheese
- 2 tsp milk
- 2 refrigerated pizza crust
Preheat oven to 425 degrees.
Mix together garlic soup mix, cream cheese, mozzarella and milk.
Unroll pizza crusts, then top evenly with filling. Roll, starting at longest side, jelly-roll style. Cut into 32 rounds.
Bake for 13 minutes, or until brown.