Grilling season is in full swing at our house. We made these burgers for Memorial Day last weekend and they were over the top delicious!! They might have been the juiciest burgers we have ever made. I doctored up one of our standard burger recipes with BBQ sauce, cheddar cheese and Ranch dressing mix. YUM! We tried the new King’s Hawaiian Sandwich Buns for our hamburger buns. We toasted them on the grill and they were great. We finished the burgers off with more cheese, BBQ sauce, Ranch dressing and bacon – because everything’s better with bacon.
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BBQ Ranch Burgers
- 1 lb hamburger
- ½ lb sausage
- 6 Tbsp bbq sauce
- 1 ½ Tbsp Ranch dressing mix
- 1 cup shredded cheddar cheese
- 4 cheddar cheese slices
- 8 slices cooked turkey bacon
- Ranch dressing
- BBQ Sauce
- lettuce tomato
Mix together hamburger, sausage, BBQ sauce, cheddar cheese and Ranch dressing mix. Form into 4 hamburger patties. Grill to desired doneness.
Top each burger with cheddar cheese slice and allow cheese to melt. Top burgers with bacon, lettuce, tomato and additional BBQ sauce and Ranch dressing. Enjoy!