Lemon Buttermilk Icebox Pie – to-die-for delicious!!! SO simple and it tastes amazing! We made two of these pies in one week and there were no leftovers!! Sweetened condensed milk, lemon zest, lemon juice, buttermilk, egg yolks, graham cracker crust. Ready in 20 minutes. Top with whipped cream or cool whip. Seriously THE BEST! #lemonpie #pie #lemon #dessert
This Lemon Buttermilk Icebox Pie is ridiculously good. SO good that we ate the entire pie in about two days flat. SO good, that I made another one for us the day after we finished the first pie. It really is one of the BEST lemon pies we’ve ever eaten! It is also one of the easiest pies we’ve ever made.
There are only a few simple ingredients in this Lemon Buttermilk Icebox Pie. The most exotic ingredient in the pie is the buttermilk. The buttermilk gives the pie a unique and delicious flavor!
We topped this Lemon Buttermilk Icebox Pie with some whipped cream. You can also use cool-whip or even whip up a meringue. Either way, I promise it will taste delicious! You might want to go ahead and bake two of these pies. They go fast!