White Chocolate Trash Cookies

White Chocolate Trash Cookies – cookies loaded with white chocolate chips, toffee bits and pretzels. Sweet & salty in every bite. Copycat recipe of my favorite cookie at a local bakery. These are DANGEROUSLY delicious! These cookies never last long in our house! #cookies #whitechocolate #chocolatechipcookies

White Trash Cookies - cookies loaded with white chocolate chips, toffee bits and pretzels. Sweet & salty in every bite. Copycat recipe of my favorite cookie at a local bakery. These are DANGEROUSLY delicious! These cookies never last long in our house! #cookies #whitechocolate #chocolatechipcookies

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A few months ago, I got some cookies from a local bakery. They were delicious. I bought chocolate chip, salted caramel and a white trash cookie. The White Trash Cookie was our favorite. It was loaded with white chocolate chips, pretzels and toffee bits. I knew I had to recreate it at home. OMG! You must make these cookies! They are seriously delicious! Neither of us could stop eating them! I probably ate about six cookies the first day.

White Trash Cookies - cookies loaded with white chocolate chips, toffee bits and pretzels. Sweet & salty in every bite. Copycat recipe of my favorite cookie at a local bakery. These are DANGEROUSLY delicious! These cookies never last long in our house! #cookies #whitechocolate #chocolatechipcookies

I made giant White Trash Cookies. I used my largest cookie scoop and got about 16 giant cookies. If you want to make regular-sized cookies, you will get about two dozen cookies. Chicken Legs likes big cookies, so I made big cookies!

White Trash Cookies - cookies loaded with white chocolate chips, toffee bits and pretzels. Sweet & salty in every bite. Copycat recipe of my favorite cookie at a local bakery. These are DANGEROUSLY delicious! These cookies never last long in our house! #cookies #whitechocolate #chocolatechipcookies

You can make the White Chocolate Trash Cookie dough and freeze the dough in balls for quick cookies later. Just add a few minutes to the baking time if you are baking the dough frozen. You can freeze the baked cookies too, but we all know fresh baked cookies taste best!

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White Chocolate Trash Cookies

Yield: 16 large cookies
White Chocolate Trash Cookies – cookies loaded with white chocolate chips, toffee bits and pretzels. Sweet & salty in every bite. Copycat recipe of my favorite cookie at a local bakery. These are DANGEROUSLY delicious! These cookies never last long in our house!

Ingredients:

  • cup brown sugar
  • cup white sugar
  • ½ cup butter, softened
  • 1 egg
  • cups Bisquick
  • 2 tsp vanilla
  • cup white chocolate chips
  • ½ cup toffee bits
  • ½ cup chopped pretzels

Instructions:

  • Preheat oven to 375ºF. Line baking pans with parchment paper.
  • In the bowl of an electric mixer, beat together brown sugar, white sugar and butter until fluffy.
  • Mix in egg. Add Bisquick and vanilla.
  • Stir in white chocolate chips, toffee bits and pretzels.
  • Using a large cookie scoop, scoop dough onto baking sheets.
  • Bake 10 to 12 minutes. Cool on wire rack.

Notes:

Can freeze scooped cookie dough unbaked. 
No need to thaw dough before baking. Simply add a few minutes to the cooking time.

Steph

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cookies stacked on a plate
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cookies on cooling rack

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Comments

  1. My first batch at 375 looks like the toffee pieces burnt or toasted extra at the bottom. Maybe my oven is too strong and I need to lower the heat. Has this happened to anyone else? Any tips? It’s on parchment paper on a cookie sheet and I baked for 9 minutes. They do taste good!!

    1. Here are some tips: Make sure to place the baking sheet into the top third of your oven. Darker color pans absorb heat and can cause the cookie bottoms to burn. Instead, choose lighter gray or heavy dull-aluminum baking sheets.Maybe only bake the cookies 8 minutes? You can try these tips and test one cookie. If it still burns, I would try turning the temperature down to 350ºF.

  2. These are delicious! The texture is a little different than the $3 one you buy at the franchise, but the taste is great. I could not find the Toffee Bits, so I just subbed the candy bar, which worked well in a pinch.
    I got lots of compliments on this one. Thank you for the recipe!
    If you love sweet/salty, you’ll love this cookie.

  3. These cookies are really really really delicious!!! Very easy to make. They are in my top 5 of my favorite cookies. Did I set they were delicious??? 😆

  4. These are so YUMMY. Perfect balance between salty and sweet, soft and chewy. Not to mention they make your house smell delicious!

    1. NO. Bisquick & flour are not the same. You would need to add other ingredients to the flour to make it like Bisquick.

  5. I just made these cookies, however I used Jiffy baking mix. I'm wondering it that may be why they seem a little too salty? I will try again with unsalted butter and more white chocolate chips.

    1. Sure! You’ll have to play with the baking time. Maybe start with 25 minutes and check them every 5 minutes or so.

  6. I made these and they are sooo good. Will surely make again. Hubby is a cookie lover, and they were gone by next morning.

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