Spicy Pork Noodles

Tuesday, August 14, 2018

Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles

Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles

OMG! We are totally addicted to these Spicy Pork Noodles!!! SOOOOO good! This recipe only takes about 10 minutes to make. Cook the ramen, get the pork going, add the sauce and toss with the noodles. I sliced up a pork tenderloin for this recipe, but this is a fantastic way to use up leftover pork tenderloin or pork chops too. I've made it both ways and it is equally delicious!

Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles

The spicy in these Spicy Pork Noodles comes from this Chili Garlic Sauce. I bought it at Target. They sell it at Walmart and most grocery stores too. Y'all this stuff is SPICY!!! You are going to want to start with about a tablespoon and do a taste test before adding more. If you go all-in with a few tablespoons, it will knock you out!

Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles

We absolutely LOVE these Spicy Pork Noodles. We've made this several times and just can't seem to get enough of this recipe. Sweet, spicy and DELICIOUS!!! I love how quick and easy these noodles are to make. Great for a quick weeknight meal! You could even add some green beans or asparagus to the mixture. Just add the green beans or asparagus in with the pork so they have time to cook and absorb all that yummy sauce!

Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles



Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles
Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles
Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles
Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles
Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles




entree
asian
Yield: serves 4

Spicy Pork Noodles

prep time: 5 minscook time: 10 minstotal time: 15 mins
Spicy Pork Noodles - ready to eat in 10 minutes!!! Only 5 ingredients! Great weeknight meal!! Great way to use up leftover pork tenderloin. Pork tenderloin, brown sugar, soy sauce, chili garlic sauce, ramen noodles and green onions for garnish. Can add green beans or asparagus. We ate this twice in one week. Everyone LOVES this easy noodle bowl!! #pork #asian #ramen #noodles

ingredients:


  • 1 (1-lb) pork tenderloin, thinly sliced
  • 1 Tbsp oil
  • 1/4 cup brown sugar
  • 1/2 cup soy sauce 
  • 1 to 2 Tbsp chili garlic sauce
  • 2 (3-oz) packages ramen noodles, any flavor
  • green onions, sliced

instructions:


  1. Open ramen noodles and discard flavor packets. Cook ramen noodles in boiling water for 3 minutes. Drain and set aside.
  2. While noodles are cooking heat oil over medium-high heat in a large skillet. Add pork tenderloin and cook until starting to brown. 
  3. Add brown sugar, soy sauce and chili garlic sauce to skillet. Stir. Reduce heat simmer for 5 minutes.
  4. Add cooked noodles to skillet and toss to coat. Sprinkle with green onions.




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6 comments

  1. With some broccoli tossed in too, this would be heavenly!

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  2. I used two packs of dried Japanese style noodles, doubled the sauce recipe and threw in a bag of coleslaw mix for the last couple minutes. Soooo good! The whole family loved it and we'll have enough for a second meal!

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  3. We've made this recipe twice and LOOOOVE it! My wife immediately called our neighbors and invited them over to try it, we liked it that much.

    We don't like a ton of heat and couldn't find the chili garlic sauce so we did make a couple of changes, we bought the Hormel Original Pork Loin Filet that's seasoned with sea salt and black pepper and cooked that in the oven according to the packaging till it was almost done then took it out let it sit then sliced it thin.

    We then added the oil to a pan and sauteed some garlic before adding the pork and finishing it. When the pork was just brown we added some bella mushrooms and then the other ingredients and finished per the original recipe, though we did toss in what my wife calls "crack broccoli", that she made on the side, with the noodles and pork.

    We added sriracha at the table so each person could control the heat themselves and the flavor worked perfectly.

    Next time we will probably use 3 packs of ramen noodles as the pork loins we buy are usually 1.5-2lbs and there tends to be a lot more pork than noodles.

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  4. Just made this, and, it was yummy! I added about a half tablespoon of Sesame Oil to the liquid...love that stuff, and, used a full 2 tablespoons of garlic chili sauce. So good! Thanks, for another great recipe.

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  5. Absolutely delicious and now permanently in the dinner rotation! Great to have a "treat" dinner that is so easy to make!

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