Home / Posts / Recipes / TailgatingBCS Championship GrubSunday, January 8, 2012PinFacebookTweetYummlyEmail Tomorrow is the biggest day in college football – the BCS National Championship Game in New Orleans! It will be the 6th straight win for an SEC school! We decided to have a cajun themed meal for the big game. Hot Crab Dip Slow Cooker Jambalaya Better than Jim N’ Nicks Cheesy Biscuits Easy King Cake Knots
I fixed your hot crab dip for the game. It was a huge hit! Thanks for the recipe.
These look delicious. It didn't slip by this Alabama fan that you used yellow and purple:)
Yum! I'm cooking several of your "Football Friday" recipes for the big game!!
The knots are brilliant!! 🙂
tried the crescent pepperoni roll-ups last night for the Saints game. They were a big hit and so were the Saints. Thinking I'll make some more tomorrow while we watch the Tigers win. Geaux Tigers!!might try some easy king cake knots
What a great meal to have for the big game tomorrow!
Geaux Tigers!!! Love the King Cake Knots!
Looks like a great menu for the big game. Perfect for the Big Easy.
Although no Big Ten teams are there, we still watch whoever plays! That hot crab dip is calling my name:)
Yumm looks awesome!!! I must tell you I made your "crack" dip & the cheddar bacon pull apart! Both were so very good! Couldn't stop eating them! Thank you!
looks like another great appetizer spread Steph. I can get to Bham okay, but I'll need directions to your house 🙂