Caprese Chicken Pasta
This chicken pasta has all the wonderful flavors of a Caprese salad – tomatoes, basil, balsamic and fresh mozzarella. I…
July 2014
All-Purpose Marinade
All-Purpose Marinade Recipe – soy sauce, Worcestershire, olive oil, sugar, garlic powder, onion powder and lemon juice. I always have…
Pull Apart Cinnamon Rolls
A few months ago, I shared a recipe for Pull Apart Garlic Bread. It was to-die-for! I decided to make…
4th of July in Nashville {Hot Chicken Festival & Downtown}
We took a road trip to Nashville for the 4th of July. I was on the internet last year and…
Spaghetti & Meatball Calzones
These Spaghetti and Meatball Calzones make a quick weeknight meal and are a great way to use up any leftover…
Pistachio Chocolate Chip Cookies
Chocolate chip cookies are a favorite in our house. I am always making them for my resident Cookie Monster (aka…
Black Eyed Pea Salad
Black Eyed Pea Salad – recipe adapted from the famous Hattie B’s Hot Chicken restaurant in Nashville, TN. Red bell…
Parmesan Home Fries
Parmesan Home Fries – cut potatoes tossed in breadcrumbs, parmesan and garlic – baked, not fried! These home fries are…
Easy BBQ Bean Dip with Bacon
Need a last minute appetizer for your 4th of July party? Look no further than this BBQ Bean Dip. It…
Butter Pecan Ice Cream Pie {No Machine Required}
Butter Pecan Ice Cream Pie {No Machine Required} – SO simple and you don’t need an ice cream maker! Heavy…