Garlic Roll Cupcakes
(Printable Recipe)
- 1 can (12 count) refrigerated breadsticks
- 1/4 cup butter, softened
- 1 tsp garlic bread seasoning (Johnny's)
- 1 Tbsp grated parmesan cheese
- shredded parmesan cheese
Lightly spray a 12-cup muffin pan with cooking spray.
Combine softened butter, garlic bread seasoning and 1 Tbsp grated parmesan. Unroll breadsticks and separate into individual bread sticks. Spread garlic butter over each bread stick. Roll up and place into muffin pan. Sprinkle each bread stick wtih some shredded or grated parmesan.
Bake 12-15 minutes, until golden brown.

9 comments:
No need for pasta, just these and the sauce on my plate, please!
I wish they would come up with a WW version of the refrigerated bread products....
having to seriously watch what i eat and i miss regular bread the most
These look great! Can't wait to try them!
Yum,yum! I am getting hungry, only by viewing them! Lets try it!
YUM! These look great!
I managed to make these work with crescent rolls and they were great!! Thanks again
Looks Yummy! Adding to my To-Do List!
Made these along with several other recipes for 'junk food night' - AMAZING! I used an Italian seasoning blend bc it's what I had on hand- primarily used for spaghetti sauce... This will be a weekly addition to the menu!!! Thank you!!!!
Oh my gosh, I bet these are amazing. We'll have to have these next time we do pasta night.
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