We love to serve this with grilled chicken and steak. It is also great with pasta. My favorite part about this squash is the parmesan cheese! I used fresh grated parmesan cheese. If you don't have a block of parmesan cheese, you could definitely use the canned stuff. Either way it will be delicious!
Baked Parmesan Squash
- 2 medium zucchini squash
- 2 medium yellow squash
- 1 Tbsp olive oil
- 1/4 tsp pepper
- 1/4 - 1/2 tsp garlic salt
- 1 cup grated parmesan cheese
Preheat oven to 450 degrees.
Cut squash in slices and toss with olive oil. Place on a cookie sheet in a single layer. *You may need two sheet pans.*
Sprinkle squash with pepper, garlic salt and parmesan cheese.
Bake for 20-25 minutes, until lightly browned on top.