Spider Hot Dogs (Only 3 Ingredients)

Spider Hot Dogs – Only 3 ingredients for these festive Halloween hotdogs! Assemble ahead of time and pop in the oven after trick-or-treating. Ready in 20 minutes. Everyone LOVES these fun spider hotdogs! This is the perfect Halloween party recipe!! #halloween #hotdog

plate of spider shaped hotdogs

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Easy Halloween Party Food

How cute are these Spider Hotdogs?!?! They are definitely the only spiders that I don’t mind getting up close and personal with! These hot dogs are perfect for your upcoming Halloween parties! They would be great before or after trick-or-treating. You can assemble these ahead of time and just pop them in the oven when you are ready.

plate of spider shaped hotdogs

How to Make Spider Hot Dogs

These hot dogs are super easy to make. I used a package of bun length hot dogs because I wanted to make sure that the spider legs were nice and long. Cut the ends of each hot dog into quarters leaving about 1-inch in the middle uncut. Wrap the middle of the hot dog with some crescent rolls and topped them with olives with pimentos. Let the hot dogs bake until the legs started curling. Perfectly spooky!

  • I used Oscar Mayer Bun Length Hot Dogs. Can use any brand that you prefer.
  • Can substitute turkey hot dogs if you prefer.
  • If you don’t like olives, you can try some ketchup and mustard to draw the eyes on the spiders.
  • You can assemble the spiders ahead of time and refrigerate a few hours until you are ready to bake.
plate of spider shaped hotdogs

What to Serve with Hot Dogs

These hot dogs are great for all of your Halloween parties! Grab a bag of chips, some baked beans or slaw and you have a fun Halloween feast! Here are a few of our favorite recipes from the blog that go great with these Halloween treats:

Creamy Noodles

Creamy Noodles – a quick and easy side dish! Ready to eat in about 15 minutes! Spaghetti, cream cheese, milk,…

plate of spider shaped hotdogs

Spider Hotdogs

Yield: 8 hot dogs
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Spider Hot Dogs – Only 3 ingredients for these festive Halloween hotdogs! Assemble ahead of time and pop in the oven after trick-or-treating. Everyone LOVES these fun spider hotdogs! Perfect Halloween party recipe!!

Ingredients:

  • 1 (16-oz) package bun-length hot dogs
  • 1 (4-oz) can refrigerated crescent rolls (4-count)
  • 16 slices green olives with pimentos

Instructions:

  • Preheat oven to 375ºF. Line a baking sheet with parchment paper.
  • Cut the ends of each hot dog into quarters leaving about 1-inch in the middle uncut.
  • Open crescent rolls and divide into 4 triangles. Cut eat triangle in half making two triangles from each roll.
  • Wrap one slice of crescent dough in the middle of each cut hotdog. Top dough with 2 slices of green olive and pimento slices, pressing into dough so it sticks. Place on prepared baking sheet.
  • Bake for 20 to 25 minutes, until dough is golden brown and hotdog starts to curl.

Notes:

  • I used Oscar Mayer Bun Length Hot Dogs. Can use any brand that you prefer.
  • Can substitute turkey hot dogs if you prefer.
  • If you don’t like olives, you can try some ketchup and mustard to draw the eyes on the spiders.
  • You can assemble the spiders ahead of time and refrigerate a few hours until you are ready to bake.

Steph

Remember this recipe

Pin this recipe to your favorite board now to remember it later!

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plate of spider shaped hotdogs
plate of spider shaped hotdogs

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