I used a package of pre-chopped broccoli florets in this recipe and tossed it with Ranch dressing, cheese and bacon pieces. You can make this the day before you are serving it and it will taste fine. We ate this a couple of days in a row with lunch and dinner. It is a great recipe for a summer potluck!
"Cracked Out" Broccoli Salad
- 1 (12 oz) package broccoli florets
- 1/2 cup Ranch dressing
- 1/2 cup shredded cheddar cheese
- 4 slices bacon, cooked and chopped
Mix together all ingredients, cover and refrigerate until ready to serve.