Pizza Pierogi Casserole (Only 5 Ingredients)

Pizza Pierogi Casserole – family-friendly weeknight dinner!! Super easy to make and tastes AMAZING!! Can make ahead and freeze for later. Top casserole with your favorite pizza toppings – get creative! Frozen pierogis, Italian sausage, spaghetti sauce, pepperoni, mozzarella cheese. Everyone cleaned their plate and went back for seconds! Weeknight dinner SUCCESS!!!

plate of pizza pierogi casserole

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This Pizza Pierogi Casserole is comfort food at its best! Pierogis, Italian sausage, spaghetti sauce, pepperoni, mozzarella cheese. YUM! We cleaned our plates and went back for seconds. We absolutely LOVED this simple casserole. This is a super easy weeknight meal. It also makes a GREAT freezer meal. You can even divide the casserole into two 9-inch pans and bake one and freeze one for later.

baking dish of pizza pierogi casserole

I used Italian sausage in this meat sauce. If you aren’t a fan of sausage, you can swap it out for ground beef or ground turkey. Either will work great! We topped the casserole with some pepperoni and olives. Feel free to add all of your favorite pizza toppings to the top of the casserole – green peppers, onions, mushrooms. Anything goes!

What are pierogies? Pierogies are potato dumplings filled with various fillings. Basically a potato ravioli with cheese. I used Mrs. T’s Pierogies. They are in the freezer section at the grocery store. Look for them near the other frozen potato products. There are several different flavors. You can use any flavor that catches your eye.

plate of pepperoni casserole

This pizza casserole is comfort food at its best! It is a fun twist to our usual pizza night. We served this casserole with a salad and some breadsticks. Here are a few of our favorite recipes from the blog that go great with this casserole:

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plate of pizza pierogi casserole

Pizza Pierogi Casserole

Yield: 6 people
Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Pizza Pierogi Casserole – family-friendly weeknight dinner!! Super easy to make and tastes AMAZING!! Can make ahead and freeze for later. Top casserole with your favorite pizza toppings – get creative! Frozen pierogis, Italian sausage, spaghetti sauce, pepperoni, mozzarella cheese. Everyone cleaned their plate and went back for seconds! Weeknight dinner SUCCESS!

Ingredients:

  • 2 (16-oz) packages frozen Four Cheese Medley Pierogies, thawed
  • 1 lb hot Italian sausage
  • 1 (26-oz) jar spaghetti sauce
  • 40 to 50 slices pepperoni
  • 2 cups shredded mozzarella cheese
  • pizza toppings – olives, mushrooms, green peppers, etc.

Instructions:

  • Preheat oven to 375ºF. Lightly spray a 9×13-inch pan with cooking spray. Set aside.
  • In a skillet, cook sausage over medium-high heat until no longer pink. Drain fat.
  • In a large bowl, combine cooked sausage and spaghetti sauce. Add pierogies and toss to coat.
  • Pour pierogies into prepared pan. Top with half of pepperoni slices.
  • Top pepperoni with shredded mozzarella cheese. Top cheese with remaining pepperoni slices and pizza toppings of your choice.
  • Bake, uncovered, for 35 to 45 minutes.

Notes:

Can make in advance and refrigerate overnight or freeze unbaked for later.
To bake after freezing, thaw completely and bake as directed above.

Steph

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Comments

    1. You can find pierogi at any grocery store in the pacific northwest! I've lived there my whole life and every store has them. Especially Walmart!

  1. Hi Stephanie,
    Many of your recipes don't print for me?! Do you think it's the iPad? I notice when your "print" is in red on the right side, they don't print. If it's on the left they do…strange right? Any thoughts?
    Love your posts!
    Janice

    1. Janice – You need to go into "Settings" on your iPad and scroll down to "Safari" and turn off "Block Pop-ups". That will enable you to print the recipes using the print button on the site. I had the same issue. Once I turned off the "block pop-ups", I was able to print with no issue.

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